Grilled Corn On The Cob Recipe
Grilled corn on the cob is even easier (and more delicious) than boiled corn on the cob.
6 ears corn, shucked
salt and pepper
3 Tablespoons vegetable oil
Lightly brush each ear of corn with oil.
Place on BBQ or grill and cook at medium-hot temperature for approximately 12 minutes, turning regularly.
Serve with butter, salt and pepper.